Root Cause Analysis (RCA) Online Course for Food Safety Teams

Root cause analysis finds the systemic reason a non-conformance happened, not just the visible symptom, so the corrective action holds up at the next audit. The two tools that do most of the work are the 5 Whys and the fishbone (Ishikawa) diagram. ASC teaches RCA online at three depths: a 4-hour overview, an 8-hour one-day course and a 16-hour two-day course.

  • 5 Whys
  • Fishbone diagram
  • Correction vs corrective action
  • Fault trees and 8D
  • CAPA that holds
From R649 ยท three levels ยท certificate on completion
A fishbone diagram for a metal fragment complaint, with causes grouped under people, machine, material, method, measurement and environment, and the root cause found under methodMetal fragmentin a biscuitthe problemPeopleTraining gapMachineDetector driftMaterialNew product sizeMethodSOP not updatedMeasurementWeekly checksEnvironmentLine speed
A fishbone sorts every possible cause before the team settles on one. In this worked example the root cause sits under method: the verification procedure was never updated when a new product was added.
FoodBev SETA accredited provider 587/00337/1900SAATCA registered training provider TC 065HPCSA CPD accreditedOnline, self-paced, in English
Root cause analysis courses

Choose your level

The same core method at three depths. Match the course to who is taking it and how much of the corrective and preventive action (CAPA) system they own.

Prices are in South African rand. The smaller figures under each price are indicative conversions at today’s exchange rate. You pay in rand and your bank sets the final rate.

An Overview of Root Cause Analysis course cover
Basic ยท Level 2 ยท FS35

An Overview of Root Cause Analysis

The fast, practical route to the 5 Whys and the fishbone diagram, for anyone who needs the core toolkit this week.

4 hoursDuration4 modulesPlus final assessment
  • Introduction to root cause analysis
  • RCA and continuous improvement
  • Methods and techniques for RCA
  • Teamwork in an investigation

R649Online, self-paced ยท certificate on completion

View the course
Root Cause Analysis 1-Day Course cover
Intermediate ยท Level 3

Root Cause Analysis 1-Day Course

The same method worked through properly, with more examples, more practice and a full learner manual, for QA staff who lead investigations.

8 hoursDuration4 modulesPlus final assessment
  • Symptoms, direct causes and root causes
  • RCA in continuous improvement
  • The 5 Whys and fishbone in depth
  • Leading an investigation team

R1 250Online, self-paced ยท certificate on completion

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Conducting a Root Cause Analysis 2-day course cover
Advanced ยท Two days

Conducting a Root Cause Analysis (2 days)

The full investigation method on one running case study, for QA managers and auditors who lead investigations across sites and suppliers.

16 hoursDurationOne case studyStart to finish
  • What the standards and the law require
  • Evidence, timelines, human factors and interviewing
  • Fishbone, why-trees, fault trees and change analysis
  • Verifying the root cause and CAPA that works

R2 350Online, self-paced ยท certificate on completion

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Root cause analysis bundle: overview and one-day course

R1 519 instead of R1 899 for both courses, a saving of R380.

View the bundle
Overview1-Day Course2-Day Course
PriceR649R1 250R2 350
Duration4 hours8 hours2 days (16 hours)
LevelBasicIntermediateAdvanced
Best forAnyone who needs the core toolkit fastQA staff who lead investigationsAuditors and managers running multi-site CAPA
Covers5 Whys, fishbone, correction vs corrective vs preventive actionThe same methods in more depth, with more practiceEvidence, human factors, fault trees, verification, CAPA, 8D and FMEA on one case study

Training a team? ASC runs group enrolments and custom workshops for food manufacturers, packhouses and retailers. Get a group quote.

Why it matters

Why this is the training worth getting right

Ineffective root cause analysis is one of the most common non-conformances raised by certification bodies. A site documents the finding, records a corrective action and moves on. A year later the auditor is back and the same problem has recurred, because the investigation stopped at the symptom instead of the system behind it.

StandardWhere root cause analysis sits
ISO 9001Clause 10.2, nonconformity and corrective action
FSSC 22000 and ISO 22000The corrective action requirements, clause 10.1 of ISO 22000
BRCGS Food SafetyClause 3.7, corrective and preventive actions, a fundamental requirement
IFS Food and SQFTheir corrective action clauses
HACCP (Codex)Principle 5, corrective action
ISO 14001 and ISO 45001Clause 10.2, nonconformity and corrective action

The cost of skipping it: a recurring finding is what pushes a certification body to escalate a minor non-conformance to a major one. Every day the same problem keeps happening, it costs money.

The method, in brief

The 5 Whys, worked through a real example

Developed by Sakichi Toyoda and used throughout the Toyota Production System, the 5 Whys is the simplest RCA tool there is: keep asking why until you reach a cause your organisation can actually fix.

  1. ProblemA customer complained that a biscuit contained a small piece of metal.
  2. Why 1A metal fragment passed the metal detector without being rejected.
  3. Why 2The detector sensitivity was set too low for the product size.
  4. Why 3Sensitivity was last verified eight months ago, not at each shift change.
  5. Why 4The verification SOP only requires weekly checks, not shift-change checks.
  6. Why 5The SOP was written in 2019 and never updated when a new high-volume product was introduced.
  7. RootThe management of change procedure never triggered a review of metal detector verification. A document control gap, not an operator error.

Stop at why 1 and the corrective action is “reject the fragment”, which fixes nothing. Only the fifth why reaches the system weakness that actually needs fixing.

Five is a guideline, not a target. Stop when the cause is something your management system can control, not “human nature” or “bad luck”.

Read more in Human error is not a root cause.

The fishbone diagram

The fishbone (Ishikawa) diagram and the 6Ms

Developed by Kaoru Ishikawa, the fishbone diagram sorts every possible cause of a problem into standard categories, so a team brainstorm is systematic instead of scattered.

Quality team working through a fishbone root cause analysis on a whiteboard beside a packing line
Why the team mattersA quality manager investigating alone misses causes that are obvious to operators, maintenance, procurement and logistics. The courses cover what makes a real investigation team, how to keep people talking when they disagree about the cause, and how to move a team from blaming individuals to fixing systems.
ManpowerTraining gaps, fatigue, supervision
MethodsOutdated SOPs, unclear decisions
MachinesCalibration drift, wear, design flaws
MaterialsSupplier variability, contamination
MeasurementTest method gaps, no verification
MilieuTemperature, humidity, pests

Some teams add Management and Money as a seventh and eighth M. The courses cover when the extra categories earn their place and when they only add noise.

TypeWhat it doesExample
CorrectionDeals with the immediate symptomQuarantine and destroy the contaminated batch
Corrective actionRemoves the root cause so it does not recurRedesign the sanitation programme, retrain and add a verification step
Preventive actionStops a similar problem before it startsCheck every other line for the same weakness

This is the distinction most candidates fumble at audit. ISO 9001:2015 folded preventive action into risk-based thinking, but the idea has not gone away.

The investigation

The eight-step RCA process

  1. Define the problem“Customer complaint” is not a problem statement. A date, a product and a specific defect is.
  2. Contain the riskQuarantine, recall, isolate or inform, whatever protects people while the investigation runs.
  3. Assemble the teamCross-functional, including the people closest to the process.
  4. Gather the factsTimeline, records, witness statements and data logs. Fact, not assumption.
  5. Identify causesUse the 5 Whys and the fishbone to find every candidate cause.
  6. Verify the root causeWould removing it actually prevent the problem recurring?
  7. ActTargeted, documented, time-bound corrective action owned by a named person.
  8. Verify effectivenessClose the CAPA only when evidence shows the problem is gone, often three to six months later.

Ten mistakes that get RCA written up at audit

  1. Stopping at the first plausible cause, especially the easy one to fix
  2. Blaming a person: “operator error” is almost never the root cause
  3. Treating correction as if it were corrective action
  4. Closing a CAPA the week it opened, with no effectiveness check
  5. One person investigating alone
  6. A rushed investigation an auditor can spot at once
  7. Relying on “I think” and “we remember” instead of evidence
  8. “Retrain staff” used as a catch-all action
  9. Not noticing it is the fourth time in twelve months
  10. Never asking where else this could happen

Other RCA methods worth knowing

  • Pareto analysis, to prioritise which problems to tackle first
  • Fault tree analysis, for safety-critical failures
  • FMEA, to find failure modes before they occur
  • 8D problem solving, standard in automotive and aerospace supply chains
  • DMAIC, the Six Sigma improvement framework
  • A3 thinking, the one-page Toyota problem-solving format
  • Kepner-Tregoe, structured problem and decision analysis

The Overview and 1-Day courses focus on the 5 Whys and the fishbone. Fault trees, FMEA and 8D are in the 2-Day course. Compare them in RCA tools compared.

Curriculum

What is actually in the course

The Overview and 1-Day courses share the same four modules, with the 1-Day course going deeper on every lesson. The 2-Day course follows one case study from start to finish.

Module 1

Introduction to root cause analysis

What RCA is, the problem-solving process, and correction, corrective and preventive action.

Module 2

RCA and continuous improvement

Why every non-conformance is a chance to improve: the continuous improvement model and PDCA.

Module 3

Methods and techniques

The core of the course: the 5 Whys with worked examples and pitfalls, the fishbone and brainstorming.

Module 4

The importance of teamwork

What makes a team, managing conflict, and moving from blame to fixing systems.

The 2-Day course, module by module

  1. Foundations: why RCA fails, and what good looks like
  2. What the standards and the law require
  3. Defining the problem and containing it
  4. Evidence, data and the timeline
  5. People in the system: human factors and interviewing
  6. Brainstorming and the fishbone diagram
  7. The 5 Whys and the why-tree
  8. Cause charts, fault trees, barriers and change analysis
  9. Selecting and verifying the root cause
  10. Corrective and preventive action that actually works
Who it is for

Who this training is for

  • QA and QC managers investigating production and lab non-conformances
  • Food safety managers and HACCP team leaders managing CAPA
  • Internal auditors evaluating whether RCA is effective
  • Production supervisors and managers responding to deviations
  • Maintenance and engineering teams solving recurring failures
  • Quality representatives running ISO 9001 systems
  • Environmental, health and safety coordinators under ISO 14001 or ISO 45001
  • Consultants delivering CAPA and management system projects
  • Anyone working towards FSSC 22000, BRCGS, IFS, SQF or ISO 9001 certification
Answers, fast

Questions people actually ask

What is root cause analysis (RCA)?

Root cause analysis is a structured method for finding the underlying reason a non-conformance, deviation or complaint happened, rather than stopping at the obvious symptom. You keep asking why until you reach a cause your management system can control, then fix that. It is a documented expectation in ISO 9001, FSSC 22000, BRCGS, IFS, SQF and HACCP-based systems.

Is root cause analysis mandatory in ISO 9001, FSSC 22000 and BRCGS?

Yes. ISO 9001:2015 clause 10.2 requires it for nonconformities, FSSC 22000 requires it through its corrective action requirements, and BRCGS Food Safety clause 3.7 requires it for corrective and preventive actions. Auditors check that the investigation reached a genuine root cause, not a plausible-sounding one.

What is the difference between the Overview, 1-Day and 2-Day courses?

The Overview (FS35, R649, about 4 hours, Basic) introduces the 5 Whys and the fishbone quickly. The 1-Day Course (R1 250, 8 hours, Intermediate) covers the same methods in far more depth, with more worked examples, for QA staff who lead investigations. The 2-Day course (R2 350, 16 hours, Advanced) takes the full investigation method further: evidence and timelines, human factors, fault trees, verifying the root cause and CAPA, all on one running case study.

What is the difference between correction and corrective action?

A correction deals with the immediate symptom, for example quarantining a contaminated batch. A corrective action removes the root cause so the problem does not recur, for example redesigning the sanitation programme and adding a verification step. Treating a correction as a corrective action is one of the most common audit findings.

Is this appropriate if I am not in the food industry?

Yes. The 5 Whys, the fishbone and PDCA come from manufacturing and apply equally to pharma, engineering, logistics, healthcare and IT. The courses use food industry examples, but the techniques transfer without modification.

How does this compare with a Six Sigma Green Belt?

A Green Belt is much longer, typically 40 hours or more, and covers statistical tools, DMAIC and project management. ASC’s RCA training focuses on root cause identification and CAPA, the skill management systems use most. Take a Green Belt for statistical process control; take this to close audit non-conformances properly.

Will this help me pass an ISO 9001 or FSSC 22000 audit?

It targets the finding auditors raise most often. The training is aligned with ISO 9001:2015 clause 10.2 and the corrective action requirements of FSSC 22000, BRCGS, IFS and SQF.

What is the pass mark for the assessments?

70% for each knowledge test and the final assessment, with multiple attempts allowed and feedback so you can close the gap.

I am new to quality and food safety. Is this too advanced?

No. The Overview course is at Basic level and builds up from the fundamentals of problem-solving. Prior quality experience is not required.

What other ASC courses pair well with RCA training?

HACCP for Supervisors and HACCP Teams for deviation management, Internal and Supplier Auditing for audit findings and CAPA, Food Fraud and Food Defence for incident investigation, and Food Safety and Quality Culture for moving a team from blame to learning.

Can I take these courses outside South Africa?

Yes. The courses are online, self-paced and in English, and root cause analysis works the same way under any standard in any country. Prices are in rand, with indicative conversions shown on this page.

Enrol

Stop fixing symptoms. Start closing the file for good.

SAATCA, HPCSA and FoodBev SETA accredited training, online and self-paced, with a certificate for each course.

  1. OverviewR649, about 4 hours, the core toolkit.
  2. 1-Day CourseR1 250, 8 hours, for investigation leads.
  3. 2-Day CourseR2 350, 16 hours, the full method.
  4. BundleOverview and 1-Day together for R1 519.

This page is educational and does not constitute legal advice. Verify specific certification scheme requirements with your certification body. For CAPA system design, mock audits and on-site RCA facilitation, visit ascfoodsafety.com. Browse all ASC courses.

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