Online Food Safety Training Solutions
Home › Articles › Advanced HACCP System Implementation Course HACCP Course Β· Level 3 Β· System Implementation Advanced HACCP System Implementation: For the People Who Own the HACCP System By Mthokozisi Nkosi, Lead Auditor (Exemplar Global and IRCA), Trainer and Founder of ASC Food Safety Consultants. Updated 2026. Someone has to build the HACCP system, …
Home › Articles › HACCP for Supervisors and HACCP Teams Course HACCP Course Β· Level 2 Β· Supervisors & Teams HACCP for Supervisors and HACCP Teams: The Core Course Your FSMS Requires By Mthokozisi Nkosi, Lead Auditor (Exemplar Global and IRCA), Trainer and Founder of ASC Food Safety Consultants. Updated 2026. A HACCP plan is …
Home › Articles › Introduction to HACCP Course HACCP Course Β· Level 1 Β· Foundation Introduction to HACCP: The Beginner Course That Gets You Onto a Food Safety Team By Mthokozisi Nkosi, Lead Auditor (Exemplar Global and IRCA), Trainer and Founder of ASC Food Safety Consultants. Updated 2026. Every strong HACCP team is built on …
Home › Articles › Which HACCP Course Do You Need? HACCP Training Β· Course Pathway Β· South Africa Which HACCP Course Do You Need? Introduction, Supervisors or Advanced By Mthokozisi Nkosi, Lead Auditor (Exemplar Global and IRCA), Trainer and Founder of ASC Food Safety Consultants. Updated 2026. Buying the wrong HACCP course wastes money and, …
Home βΊ Articles βΊ Food Safety and Quality Culture for Seafood Exporters Food Safety & Quality Culture Β· For Seafood & Food Exporters Food Safety and Quality Culture Has Become the Hidden Gate on Your Export Orders By Mthokozisi Nkosi, Lead Auditor (Exemplar Global and IRCA), Trainer and Founder of ASC Food Safety Consultants. Updated …
Home βΊ Articles βΊ Introduction to Food Microbiology Food Microbiology Β· Beginner Course Β· Online Food Microbiology for Beginners: Understand the Science Behind Safe Food By Mthokozisi Nkosi, Food Scientist (BSc Agric Hons in Food Science, MSc, MBA), Lead Auditor registered with both Exemplar Global and IRCA, Founder of ASC Food Safety Consultants. Updated 2026. …
FSSC 22000 Version 7 Β· Additional Requirements Course The 18 FSSC 22000 V7 Additional Requirements, and the Course That Covers Every One Most audit findings do not come from ISO 22000. They come from the layer on top: the FSSC additional requirements, eighteen clauses that many teams only discover properly at audit time. This 8-hour …
FSSC 22000 Β· Version 6 to Version 7 Β· Transition Course The Transition to FSSC 22000 Version 7 Course: Everything That Changed, in 8 Hours Your certificate says Version 6. Your next audit says Version 7. Between those two documents sits a list of changes your whole food safety team needs to understand, and auditors …
FSSC 22000 Version 7 Β· Online Training FSSC 22000 Version 7 Online Training: Build Provable Competence Before Your Next Audit Your documents can be flawless and your audit can still go wrong, because auditors interview people. FSSC 22000 Version 7 expects your team to demonstrate competence in food defence, food fraud mitigation, allergen management and …
Food Microbiology Course South Africa: The Best Intermediate Online Programme for QA & Food Safety Teams (2026) By Mthokozisi Nkosi – Food Scientist (BSc Agric Hons in Food Science, MSc, MBA), Lead Auditor registered with both Exemplar Global and IRCA, Founder of ASC Food Safety Consultants. Updated 2026. If you want to understand why food …
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