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ASC Food Safety Training

Introduction to BRCGS for Packaging Materials Issue 7 Course

Categories: BRCGS, FSMS
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About Course

Welcome to our BRCGS Issue 7 for Packaging Materials online course! This intermediate-level, self-paced programme provides a comprehensive overview of the key requirements of the BRCGS Issue 7 standard.

This course is designed for maximum flexibilityβ€”learn at your own pace, access essential resources like the Learner Guide and BRCGS Self-Assessment Audit Checklist, and receive your certification instantly upon successful completion.

What Will You Learn?

  • The structure of the BRCGS Issue 7 standard's requirements
  • Understanding the key requirements of the standard
  • The Audit Protocol and certification process
  • The expectations, benefits, and scope of BRCGS certification

Course Content

MODULE 1: UNDERSTANDING FOOD SAFETY MANAGEMENT SYSTEMS (FSMS)
Understanding the basics of Food Safety Management Systems

  • Lesson 1: Learning Outcomes, Learner Guide Support and Course Navigation Guidelines
    03:02
  • Lesson 2: The Structure and Importance Of an FSMS
    03:39
  • Lesson 3: The Expectations and Benefits of BRCGS For Packaging Materials
    05:31
  • knowledge Test 1 for Module 1

MODULE 2: AN OVERVIEW OF THE BRCGS ISSUE 7 REQUIREMENTS
Overview of the BRCGS Issue 7 for Packaging Materials requirements

MODULE 3: THE AUDIT PROTOCOL

COURSE FINAL ASSESSMENT AND FEEDBACK
The course final assessment and feedback.

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