Reviews from delegates who have completed ASC Food Safety Training courses, published as written.
Who we train
Trusted by KFC, Jack’s Bagels and the Spur Corporation group
ASC trains franchise teams for KFC, Jack’s Bagels and the Spur Corporation family of restaurants throughout Southern Africa, from food handlers in the kitchen to the persons in charge of each store.
✓Environmental Health Practitioners train with ASC. The regulators who inspect food premises and issue Certificates of Acceptability come to ASC for their own food safety training.
KFC · Jack’s Bagels · Spur Corporation: Spur Steak Ranches, Panarottis, John Dory's, RocoMamas, The Hussar Grill, Casa Bella, Doppio Zero, Nikos Coalgrill Greek, Modern Tailors, Piza e Vino · Environmental Health Practitioners, the regulators who inspect food premises
4.9
★★★★★
from 2 318 delegate reviews
5 star2 162
4 star119
3 star22
2 star5
1 star10
Every delegate is asked to review their course when they finish it, and reviews are published as written, good and bad. We only remove reviews posted by ASC staff and anything offensive. Names are shortened to first name and initial.
2 311 written reviews, newest first.
★★★★★
Yes - it was. I'm opening a care centre and needed to learn about Food Handling. The course was great.
Lebogang M. · Food Safety Practices for Persons in Charge of Food Premises · January 2026
★★★★★
The course was very good all material was clear and straightforward recommending to all beginners willing to start a business
Nobuhle S. · Food Safety Practices for Persons in Charge of Food Premises · January 2026
★★★★★
So easy to navigate and the material is very informative
Sayuri renelle M. · Introduction to HACCP · January 2026
★★★★★
The course was easy to understand and apply.
Lesley C. · HACCP for Supervisors and HACCP Teams · January 2026
★★★★★
Very good course. Really enjoyed it a lot.
Jaco cobus U. · Basic Food Hygiene Awareness for Food Handlers · January 2026
★★★★★
Yes, it was good. I really gained a lot from this course
Yolisa K. · Introduction to FSSC 22000 V7 Course (All Food Chain Categories) · January 2026
★★★★★
Great course fir starters and industry experts, highly recommend
Onele K. · Introduction to FSSC 22000 V7 Course (All Food Chain Categories) · January 2026
★★★★★
This course has been very amazing and very informative
Melandre P. · Food Safety Practices for Persons in Charge of Food Premises · January 2026
★★★★★
Excellent course and convenient to complete accredited online training
Marja V. · Food Safety Practices for Persons in Charge of Food Premises · January 2026
★★★★★
The course was very challenging, however I managed to get through it because some of material covered in it I knew them from varsity. The like of HACCP etc.
Siyanda G. · Introduction to FSSC 22000 V7 Course (All Food Chain Categories) · January 2026
★★★★★
I would highly recommend this course, very informative
Eunice M. · Basic Food Safety Practices for Food Handlers · December 2025
★★★★★
very good.
Mateboho M. · HACCP for Supervisors and HACCP Teams · December 2025
★★★★★
Very challenging in wont lie but so so interesting have learned a lot that I didn't know about but am so grateful with our training consultant really much appreciate for getting back to us in time and ypur patient
I must say I can go for another courses thank yph very much
Phindile prudens M. · Food Safety Practices for Persons in Charge of Food Premises · December 2025
★★★★★
My personal experience is that it was quite easy to understand. Easy to read and answer the questions given . I enjoyed doing the course
Aanisah C. · Basic Food Safety Practices for Food Handlers · December 2025
★★★★★
Good experience
Sandile M. · Food Safety Practices for Persons in Charge of Food Premises · December 2025
★★★★★
Course was swift and easy to grasp
Oreabetse K. · Introduction to HACCP · December 2025
★★★★★
It was very informative , the material covered i need as a food handler to ensure food safety and quality. The course material were well-prepared and easy to refer back to
Sengetile B. · Basic Food Safety Practices for Food Handlers · December 2025
★★★★★
It was great food handling basic course. Recommend to everyone to get involved.
Aleksandr C. · Basic Food Hygiene Awareness for Food Handlers · December 2025
★★★★★
The course was great, and informative
Modjadji prudance R. · Food Safety Practices for Persons in Charge of Food Premises · December 2025
★★★★★
Informative & relevant.
Glorian M. · HACCP for Supervisors and HACCP Teams · December 2025
π ASC Food Safety Training turns 8! Celebrate with a birthday discount — use code ASC8YEARS at checkout ππ Limited-time 8 Years Special — code ASC8YEARS — shop the course catalogue now β¨π ASC Food Safety Training turns 8! Celebrate with a birthday discount — use code ASC8YEARS at checkout ππ Limited-time 8 Years Special — code ASC8YEARS — shop the course catalogue now β¨π ASC Food Safety Training turns 8! Celebrate with a birthday discount — use code ASC8YEARS at checkout ππ Limited-time 8 Years Special — code ASC8YEARS — shop the course catalogue now β¨π ASC Food Safety Training turns 8! Celebrate with a birthday discount — use code ASC8YEARS at checkout ππ Limited-time 8 Years Special — code ASC8YEARS — shop the course catalogue now β¨
