Safe, to spec, which pile?
Twelve things from one shift on the butternut line. For each one ask two questions: is it safe, and does it meet the specification? Then put it where it ends up. Safety is a gate. Quality picks where it goes.
Off the butternut line, one shift
Drag an item into a bin, or tap the item and then tap the bin. Both work on a phone.
Product
Safe, meets the specification, sold as the product
Food loss
Safe, misses the specification, still eaten, sold for less
Food waste
Not safe or not fit to eat, or safe with nowhere to go. Nobody eats it
ASC Food Safety Consultants. Built for the food loss and waste courses at ascfoodsafetytraining.com. Marked automatically, as many attempts as you like.