Food Safety and Quality Culture Courses Bundle: Food Handlers and Management

This Food Safety and Quality Culture bundle trains both sides of a culture programme: the food handlers on the floor and the managers and supervisors who lead them.

It combines two self-paced online courses: Food Safety and Quality Culture for Food Handlers, and Food Safety and Quality Culture for Management and Supervisors. It suits sites building the culture plan required by FSSC 22000, BRCGS and other GFSI schemes.

All 2 courses are online and self-paced, each with its own assessments and its own certificate on completion. Buying them together in this bundle saves 20% compared with enrolling in each course separately, and every course opens in your account as soon as payment is confirmed.