Food Science and Technology for Non-Scientists Courses Bundle
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R1440
About Bundle
Both courses for R5 760 instead of R7 200, a 20% saving on today’s course prices. The two plain-language courses for people who work in food without a science or technical background. How food behaves and why it spoils, then how it is processed, preserved and packed.
- Food Science for Non-Scientists, about 9 hours. How food behaves, why it spoils and what the laboratory results mean, in plain language.
- Food Technology for Non-Technical Professionals, about 9 hours. How food is processed, preserved and packed, explained for people without a technical background.
About 18 hours of self-paced online study in total. It suits sales, marketing, procurement, admin and new managers in food businesses.
Every course opens in your account as soon as payment clears. Each course has its own assessment and issues its own ASC certificate when you pass. You can take them in any order, although the order above is the one we recommend. No VAT is charged.
Courses in the Bundle (2)
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Food Science for Non-Scientists
By ASC Team | Category: Food Science
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