Food Storage and Distribution Courses Bundle: Basics and Cold Chain, Dry Goods and Warehousing
About Bundle
Both courses for R2 155 instead of R2 694, a 20% saving on today’s course prices. For everyone who stores or moves food. The practical basics for the people on the dock and in the cold room, then the course for the people who run the store, the warehouse or the fleet.
- Food Storage and Distribution Basics: Docks, Cold Stores and Deliveries, about 5 hours. For the people who receive, store and dispatch food every shift.
- Food Storage and Distribution: Cold Chain, Dry Goods and Warehousing, about 11 hours. Running the cold chain, the dry store and the warehouse under R638, for the people in charge of the store or the fleet.
About 16 hours of self-paced online study in total. It suits receiving and dispatch staff, storemen, drivers, warehouse supervisors and DC managers.
Every course opens in your account as soon as payment clears. Each course has its own assessment and issues its own ASC certificate when you pass. You can take them in any order, although the order above is the one we recommend. No VAT is charged.
