ASC Food Safety Training
BRCGS Storage and Distribution Issue 4 for Management online course cover from ASC Food Safety Training

BRCGS Storage and Distribution Issue 4 for Management Course

R1 195

A four-hour online course for directors and managers of storage, logistics, cold chain, distribution, wholesale and cross-dock businesses on what BRCGS Storage and Distribution Issue 4 expects of them, from scope and culture to hauliers, recall, grading and the unannounced audit.

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Description

Five modules with worked case studies, knowledge checks and scenario games, a final assessment of 40 questions drawn at random, and an ASC course completion certificate. An independent ASC Food Safety course explaining the Standard in our own words; it is not a BRCGS course and is not endorsed by BRCGS.

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