Food Storage and Distribution: Cold Chain, Dry Goods and Warehousing (Intermediate)

R1 795

An 11-hour intermediate online course for warehouse, dispatch, transport, cold store and QA people on keeping food safe and legal from the dock to the customer: cold chain, dry goods, frozen, chilled and hot distribution, coastal and inland climate risks, storage, stacking, vehicles and health and safety, built on R638.

🎉 ASC Food Safety Training turns 8! Celebrate with a birthday discount — use code ASC8YEARS at checkout 🎈 🎊 Limited-time 8 Years Special — code ASC8YEARS — shop the course catalogue now ✨ 🎉 ASC Food Safety Training turns 8! Celebrate with a birthday discount — use code ASC8YEARS at checkout 🎈 🎊 Limited-time 8 Years Special — code ASC8YEARS — shop the course catalogue now ✨ 🎉 ASC Food Safety Training turns 8! Celebrate with a birthday discount — use code ASC8YEARS at checkout 🎈 🎊 Limited-time 8 Years Special — code ASC8YEARS — shop the course catalogue now ✨ 🎉 ASC Food Safety Training turns 8! Celebrate with a birthday discount — use code ASC8YEARS at checkout 🎈 🎊 Limited-time 8 Years Special — code ASC8YEARS — shop the course catalogue now ✨
🎂 8 Years
Special!
ASC8YEARS