Labelling Claims & Regulatory Framework Course

Food labels play a critical role in providing consumers with accurate information while supporting regulatory compliance, informed purchasing decisions and confidence in food products. Incorrect, misleading or unsubstantiated claims can expose food businesses to regulatory action, product recalls, reputational damage and loss of consumer trust.

This 1-day online self-paced course provides a comprehensive introduction to food labelling claims and the regulatory frameworks that govern them. Delegates will explore the different types of claims that may appear on food labels, including nutrition, health, ingredient, quality and other marketing-related claims.

The course focuses on understanding how regulatory requirements influence the development, review and approval of food labels and claims. Delegates will learn how to assess whether claims are accurate, substantiated, compliant and not misleading to consumers.