ASC Food Safety Training
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Essentials of Food Labelling Claims for Food Manufacturing Course

Categories: Labelling Courses
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What Will You Learn?

  • This course provides a practical understanding of food labelling claims and the regulations that govern their use.
  • You will learn how to identify and apply compliant nutrition, health, and marketing claims on food labels.
  • The course explains the legal requirements and common pitfalls that can lead to misleading or non-compliant labels.
  • By the end of the course, you will be equipped to create and assess accurate, compliant, and consumer-friendly food labelling claims.

Course Content

Module 1: The Regulatory Framework and Fundamentals

  • Lesson 1: Learning Outcomes for This Module.
    01:40
  • Lesson 2: Overview of Regulatory Authorities
    11:44
  • Lesson 3: What Constitutes a Claim?
    14:37
  • Lesson 4: Mandatory Requirements for Food & Beverage Labels
    09:51
  • Module 1 Knowledge Test 1

Module 2: Decoding Claims and Substantiation

Module 3: Technical Compliance (Ingredients & Additives)

Course Assessment and Feedback

Student Ratings & Reviews

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Nasreen Umaduth
2 months ago
Showed a fail when i passed the first quiz
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New for 2026

48 new online courses, ready when you are

FSSC 22000 V7, BRCGS, ISO 9001:2026, hygienic design, allergens and more. Study at your own pace and download your certificate as soon as you pass.

  • 100% online, self-paced
  • QR-verifiable certificate
  • Company invoice and EFT
  • Team and group enrolments

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