Essentials of Food Labelling Claims for Food Manufacturing Course

Categories: Labelling Courses
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What Will You Learn?

  • This course provides a practical understanding of food labelling claims and the regulations that govern their use.
  • You will learn how to identify and apply compliant nutrition, health, and marketing claims on food labels.
  • The course explains the legal requirements and common pitfalls that can lead to misleading or non-compliant labels.
  • By the end of the course, you will be equipped to create and assess accurate, compliant, and consumer-friendly food labelling claims.

Course Content

Module 1: The Regulatory Framework and Fundamentals

  • Lesson 1: Learning Outcomes for This Module.
    01:40
  • Lesson 2: Overview of Regulatory Authorities
    11:44
  • Lesson 3: What Constitutes a Claim?
    14:37
  • Lesson 4: Mandatory Requirements for Food & Beverage Labels
    09:51
  • Module1 Knowledge Test 1

Module 2: Decoding Claims and Substantiation

Module 3: Technical Compliance (Ingredients & Additives)

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