Reviews from delegates who have completed ASC Food Safety Training courses, published as written.
Who we train
Trusted by KFC, Jack’s Bagels and the Spur Corporation group
ASC trains franchise teams for KFC, Jack’s Bagels and the Spur Corporation family of restaurants throughout Southern Africa, from food handlers in the kitchen to the persons in charge of each store.
Doppio Zero
Modern Tailors
Piza e Vino
Doppio Zero
Modern Tailors
Piza e Vino
KFC · Jack’s Bagels · Spur Corporation: Spur Steak Ranches, Panarottis, John Dory's, RocoMamas, The Hussar Grill, Casa Bella, Doppio Zero, Nikos Coalgrill Greek, Modern Tailors, Piza e Vino
4.9
★★★★★
from 2 306 delegate reviews
5 star2 152
4 star118
3 star22
2 star5
1 star9
Every delegate is asked to review their course when they finish it, and reviews are published as written, good and bad. We only remove reviews posted by ASC staff and anything offensive. Names are shortened to first name and initial.
2 299 written reviews, newest first.
★★★★★
Very well put together, very informative
Tristan R. · Introduction to FSSC 22000 V7 Course (All Food Chain Categories) · August 2024
★★★★★
Awesome and very easy to follow. Each element was presented very well Thank for a very educational course
Ntathu B. · Food Safety Practices for Persons in Charge of Food Premises · August 2024
★★★★★
It was a great experience to getting on gow to handle food and learn about food safety .
Ayanda N. · Basic Food Hygiene Awareness for Food Handlers · August 2024
★★★★★
The course is very informative , relevant and very necessary.
Lorna M. · Basic Food Safety Practices for Food Handlers · August 2024
★★★★★
I recently had the pleasure of completing this course and I must say, it was an insightful and enriching experience. The real-life scenarios made it easy for me to grasp.
Chumani J. · Introduction to FSSC 22000 V7 Course (All Food Chain Categories) · July 2024
★★★★★
Good course
Natasha C. · Basic Food Safety Practices for Food Handlers · July 2024
★★★★★
Very much informative
Sydney tc C. · Basic Food Hygiene Awareness for Food Handlers · July 2024
★★★★★
It was very informative
Lungile christolene T. · Basic Food Hygiene Awareness for Food Handlers · July 2024
★★★★★
This course was very uplifting and informative. a Lot of basic food safety practices which I already knew and some new things I have learned and can take back to my workplace.
Salome B. · Basic Food Safety Practices for Food Handlers · July 2024
★★★★★
Good and informative
Bothwell K. · Basic Food Safety Practices for Food Handlers · July 2024
★★★★★
The course was good.
Carin-marie P. · Transition to FSSC 22000 Version 7 Course (All Food Chain Categories) · July 2024
★★★★★
A lot of time and effort was put into creation of this course. The course contents are well explained and make it easy to follow. A personal suggestion would be to do the course when you are well rested and in an easy mood, otherwise, you will miss out on the good stuff.
Chumani J. · Introduction to BRCGS for Food Safety Issue 9 · June 2024
★★★★★
Fairly easy and informative
Kraidon M. · Basic Food Hygiene Awareness for Food Handlers · June 2024
★★★★★
Fabulous to find a self-paced, online solution. Detailed assignments ensure robust understanding of the tools to be applied to conduct your Food Fraud studies.
Cheryl H. · Food Fraud (VACCP) and Food Defence (TACCP) · June 2024
★★★★★
L experienced a lot in this course and l have learnt so much things that l hadnβt known
Nobuhle S. · Basic Food Hygiene Awareness for Food Handlers · May 2024
★★★★★
Excellent
Caroline C. · Basic Food Safety Practices for Food Handlers · May 2024
★★★★★
I feel it's very comprehensive and does a lot to prepare learners for complying with the BRCG standard
Tristan R. · Introduction to BRCGS for Food Safety Issue 9 · February 2024
★★★★★
The course was very informative and interactive.
Wasim M. · Basic Food Safety Practices for Food Handlers · January 2024
★★★★★
Contents of the course were clearly explained.
Siphesihle N. · Introduction to BRCGS for Food Safety Issue 9 · January 2024
π ASC Food Safety Training turns 8! Celebrate with a birthday discount — use code ASC8YEARS at checkout ππ Limited-time 8 Years Special — code ASC8YEARS — shop the course catalogue now β¨π ASC Food Safety Training turns 8! Celebrate with a birthday discount — use code ASC8YEARS at checkout ππ Limited-time 8 Years Special — code ASC8YEARS — shop the course catalogue now β¨π ASC Food Safety Training turns 8! Celebrate with a birthday discount — use code ASC8YEARS at checkout ππ Limited-time 8 Years Special — code ASC8YEARS — shop the course catalogue now β¨π ASC Food Safety Training turns 8! Celebrate with a birthday discount — use code ASC8YEARS at checkout ππ Limited-time 8 Years Special — code ASC8YEARS — shop the course catalogue now β¨
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New for 2026
48 new online courses, ready when you are
FSSC 22000 V7, BRCGS, ISO 9001:2026, hygienic design, allergens and more. Study at your own pace and download your certificate as soon as you pass.
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FSSC 22000 Version 7
Implement or transition to V7, with a course for each part of the food chain.
